the original green tea
Did you know?
From the Tea Plant
Green tea comes from the plant Camellia sinensis, traditionally cultivated in East Asia and enjoyed for centuries as part of daily wellness routines.
Naturally Occurring Compounds
Green tea naturally contains compounds such as caffeine and L-theanine, which contribute to its unique balance of gentle stimulation and smooth, refreshing experience.
A Balanced Daily Ritual
Green tea is widely appreciated for supporting a sense of focus and calm as part of a balanced lifestyle.
A Cup of Everyday Simplicity
A warm cup of green tea offers a light, refreshing experience—making it a popular choice for daily routines across cultures.
The Ingredients That Matter
• Green tea is derived from minimally processed leaves of Camellia sinensis, naturally rich in polyphenols such as catechins. These compounds are widely valued for their antioxidant properties and are commonly associated with supporting overall wellness.
• In traditional and modern wellness practices, green tea is appreciated for its role in daily routines focused on balance, lightness, and metabolic support, while also contributing to a refreshing and revitalizing experience.
1. Add 1 tea bag or 1 teaspoon of green tea to a cup.
2. Pour hot water (175–185°F, not boiling) over the tea.
3. Steep for 3–4 minutes.
4. Consume 1–2 times daily as part of your routine.
Consult your healthcare provider before use if you are pregnant, nursing, taking medication, or have a medical condition.
Recommended intake: Do not exceed 3 cups per day.
1. Add 1 tea bag or 1 teaspoon of green tea to a cup.
2. Pour hot water (175–185°F, not boiling) over the tea.
3. Steep for 3–4 minutes.
4. Consume 1–2 times daily as part of your routine.
Consult your healthcare provider before use if you are pregnant, nursing, taking medication, or have a medical condition.
Recommended intake: Do not exceed 3 cups per day.
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